Brewer’s Organic

Viking Pilsner Malt Organic

Glass of cold beer made with Viking Malt's organic pilsner malt

MALT CHARACTER

Viking Pilsner Malt Organic is made from 2-row organic spring barley. Steeping and germination conditions are chosen to promote even germination and homogenous modification. The final air-on temperature in kilning is typically 80–85°C.

Pilsner malt flavor is usually described as slightly nutty and bisquit-y.

APPLICATIONS

Organic Pilsner Malt can be used for all kind of beers or whiskies. The color of the pilsner malt is low.

Made from organic spring barley, with a slightly nutty and bisquit-y flavor profile.”