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23.07.2025   |   News

Walkabout Sweden 2025

We’re excited to share the latest episode of Viking Malt’s Walkabouts! This time, we visit…

08.07.2025   |   News

Viking Malt Career Chronicles

Welcome to the next episode of Viking Malt’s Career Chronicles! Today, we’re happy to introduce…

01.07.2025   |   News

SAI FSA recertification in Poland

We are pleased to announce that we completed the SAI FSA (Framework Version 3.0) recertification…

21.06.2025   |   News

Walkabout Denmark 2025

Enjoy the next episode of Viking Malt’s Walkabouts! This time, we visited Denmark – one…

09.06.2025   |   News

Germination – awakening the seed to its full potential

Germination is a key stage where we awaken the seed to its full potential under…

06.06.2025   |   News

Viking Malt Career Chronicles

Welcome to the next episode of Viking Malt’s Career Chronicles! We’re excited to introduce Christoffer-Robin…

20.05.2025   |   News

SAI FSA certified barley available now from Finland

It is our pleasure to announce that The Finnish Cereal Committee VYR has completed successfully…

13.05.2025   |   News

Malted Faba Bean Sprau® – a sustainable innovation for brewing

Discover Sprau® – our finest solution to boost your brews. Sprau® is a malted faba…

01.05.2025   |   News

Viking Malt Career Chronicles

Welcome to Viking Malt’s Career Chronicles!  We truly believe that our people are at the…

Viking Malt
  • Malts & Support
    • Malt Selection
    • Our Process
    • Pilot Brewery & Laboratory Services
    • Recipes
  • About Us
    • Our History
    • Our Culture & Values
    • Our Malt Houses
    • Reports
  • Sustainability
  • For Suppliers & Partners
  • News & Info
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    • Viking Malt Library
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